Category: Explore

Croatia’s capital Zagreb is known both for its rich history and its artistic soul.From its local markets, to its street art the city is a vibrant mélange of culture, cuisine and coffee, with an abundance of hidden delights for anyone willing to stray from the beaten path.

Four kilometres from mainland Dubai – and just a short 20 minute boat ride away – visitors to Dubai come across something pretty special. The World Dubai is a collection of man-made islands that form a map of the planet which is visible from space.

With its untamed environment and rugged landscape, Hatta is the picture-perfect destination. And this centuries’ old exclave of Dubai also caters for today’s health conscious traveller.

Dubai has been named the 5th most Instagrammed city in the world in a survey by travel site Wego.From its sweeping beaches, to standout architecture and world class restaurants, there’s a photo opportunity to be found at every landmark and for every occasion.

You are inside the Urubamba Cooperative coffee and cocoa processing plant in the Southern Peru town of Quillabamba.

Ingredients
-1 large round white fish, preferably kutum, scaled and cleaned (keep the head on)For the levengi stuffing:
-3 large onions, finely grated or ground
-100-200 grams of walnuts, ground – 1 tablespoon alcha paste, or 5-6 large dried sour plums, pitted and chopped
-1 teaspoon salt – ¼ teaspoon ground pepper – Cooking time: 40-45 minutes at 180C/350F

Chef Gene Gonzalez explains and shares in this Exclusive Bonus video his recipe of the national dish: Adobo!

In this exclusive web bonus video, we take a peek behind the scenes of Russian Life series: Euronews’ Denis Loctier pilots a radio controlled drone to take aerial shots of Saint Petersburg.

My first approach to Lima was via its cuisine. The textures, colours and tastes of Peruvian cuisine were my first experience of this country that I had never before visited. I immediately understood that food is not “just food”, there is a whole culture behind it, and a real experience comes with it – the little restaurants, the music around it, people telling me about recipes and their origins. This is when you start dreaming about the mountains, and then the coastal villages, and then the Amazon. Lima was a great starting point and I would say a fantastic “starter” for my Peru trip.